Peas pulav

Ingredients:

green peas(frozen)-half cup
ginger-garlic paste-1 tsp
onion-cut into lengthwise
cinnamon-1
cloves-2
cardamom-1
bayleaves-1
cilantro for garnishing
lemon-half

Method:

put some oil in a pan,add spices cloves,cinnamon,bay leaves,cardamom,once it splutters,
add onion...cook till it turns light brown.then add ginger-garlic paste,stir well until raw smells go...
then add peas,then add rice....squeeze half lemon,add salt and pressure cook it.


note: use basmathi rice for best results.add 1 1/2 cup water for 1 cup basmathi rice.soak the rice atleast half an hour.